Whether after a long day or on the weekend – these soul food recipes offer pure relaxation while bringing variety to your vegan kitchen. Katharina Küllmer shares her 120 best vegan recipes, supported by foundational knowledge about the ingredients used and suggestions for the best combinations of dishes. Perfect for unwinding, special occasions, or more conscious eating, these recipes are an ideal addition for anyone who enjoys delicious vegan food and loves to experiment with flavors, herbs, and spices.

In this book, you can expect:
The "best of" all vegan delights from Katharina Küllmer, 120 plant-based soul food recipes that will ignite a flavor explosion in your kitchen, a versatile insight into vegan cuisine – from snacks, basics, breakfast, and main courses to baked goods, drinks, and desserts, and uniquely beautiful food photography by Katharina Küllmer.

Enjoy vegan cuisine simply – always something new. The dishes crafted by Katharina Küllmer are characterized by an exceptional creative skill in combining various flavors. Discover how she reinterprets herbs and spices with a wide range of vegetables, nuts, fruits, and legumes, and let the multifaceted food photography of the author transport you into the world of vegan soul food. Particularly her play of light and shadow invites you to dream and hints at the wonderful flavor explosions that await you here.