Emile Henry Roasting Dish Chicken Grand Cru 42 x 28 cm. With this roasting dish from Emile Henry, you can achieve the perfect roast. Place the meat or poultry in the center of the dish, possibly on a bed of vegetables or potatoes. Thanks to the cocoon-like design, heat is distributed evenly throughout the dish. As a result, there is no need to turn the meat; the rounded lid ensures that the meat becomes tender and the skin of the poultry remains crispy. The dish is suitable for everyday use and features handles for safe removal from the oven.