The stainless steel rolling pin combines robust quality with an elegant look. The integrated ball bearings ensure that the dough roller glides smoothly and evenly over the dough. Rolling out thick or sticky dough is effortless and precise. It is ideal for rolling out biscuits, pizza, cakes, fondant, pasta dough, and for many other baking projects. With its ergonomic handles, ROTOLO sits comfortably in the hand and is a must for every kitchen.