Cheese or meat? Both.
Whether classic cheese fondue, tender meat fondue or Asian-inspired hotpot with fish and vegetables - this set is as versatile as your taste.

Elegance from a single mould
Reduced in design, massive in effect: the Glacier fondue set made of black matt cast iron seamlessly combines rechaud and caquelon in a single mould - for a secure stand and even heat distribution from bottom to top.

Long heat for long evenings
The cast iron keeps the temperature constant - ideal for enjoyable evenings in good company. The integrated fork insert keeps the pot tidy. Depending on what the evening calls for, the set with its 2 litre volume is suitable for meat fondue for 4-6 people or cheese fondue for up to 4 people.

For every household
Thanks to its material, the Glacier set is suitable for all types of cookers, including induction, and is stable on the table. Important: only use on the wooden base supplied or another robust, heat-resistant base.