According to the specs it can survives temperatures to 180°... but I personally wouldn't put into the oven. The handle is made out of plastic, and I don't trust the oven, you set it to 180, I doubt it will only be 180° radiation energy while heating up...

Depending on your budget, I'd check out dutch ovens, for example from "Le Crueset" or "Staub", they both produce nice and robust (but expensive) emaille cookware that is safe to put into the oven. They have both pans and pots.