With the WMF steak thermometer, you can effortlessly achieve delicious, juicy steaks cooked to perfection. Whether you prepare them in the oven, on the stovetop, or on the grill, every steak turns out just right. The easy-to-read indicators for rare, medium, and well-done reliably show when the desired doneness is reached, ensuring absolutely safe and optimal results. The thermometer can even remain in the meat throughout the cooking process, further simplifying steak preparation. The probe and housing of the steak thermometer are made from high-quality, hygienic, and neutral-tasting Cromargan® stainless steel 18/10, and are heat-resistant up to 220 °C.