Your data. Your choice.

If you select «Essential cookies only», we’ll use cookies and similar technologies to collect information about your device and how you use our website. We need this information to allow you to log in securely and use basic functions such as the shopping cart.

By accepting all cookies, you’re allowing us to use this data to show you personalised offers, improve our website, and display targeted adverts on our website and on other websites or apps. Some data may also be shared with third parties and advertising partners as part of this process.

Guide

Vitamin D and its benefits

Patrick Bardelli
31.10.2019
Translation: machine translated

Among the vitamins, D occupies a special place. Strictly speaking, it is a compound substance similar to a hormone. And at the moment, it's a rare commodity.

Vitamin D includes ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3). Humans can produce it in sufficient quantities in their own skin. This characteristic is unique among vitamins.

The sun first

Filling up in summer for winter

In winter, we no longer produce vitamin D in the skin due to weaker sunlight, even if we're outside in the fresh air. This is why we should often fill up on sunlight in summer and build up our reserves. The vitamin D stored in fat helps us to get through the winter months with little sunshine. It's important to expose yourself to the sun, even without sun cream, without burning yourself of course.

What is the recommended exposure?

The formation of vitamin D depends essentially on the type of skin as well as the season. The Federal Office of Public Health estimates that in Switzerland in summer, five minutes' exposure to the sun (from the face, arms and hands) is enough to cover daily requirements.

Vitamin D and bones

In the past, vitamin D was only known as the bone vitamin. In cases of severe and prolonged deficiency, bones become deformed. In recent years, research has discovered new effects. For example, sufficient vitamin D supports normal muscle function and immune metabolism. And this is where it becomes particularly interesting for sportspeople.

Vitamin D in sport

Low vitamin D levels are about as common in sport as in the general population. For example, according to estimates by the Federal Office of Public Health, around 50 per cent of people in Switzerland have levels below 75 nmol/l. According to a representative study from 2017, the situation is virtually identical among Swiss sportswomen: 50 per cent of those examined have vitamin D levels that are too low, below 75 nmol/l in the blood.

In summary

If you want to read my other articles, check out my profile.

21 people like this article


User Avatar
User Avatar

From radio journalist to product tester and storyteller, jogger to gravel bike novice and fitness enthusiast with barbells and dumbbells. I'm excited to see where the journey'll take me next.


Guide

Practical solutions for everyday problems with technology, household hacks and much more.

Show all

These articles might also interest you

  • Guide

    Say goodbye to the autumn blues: 5 tips to combat sleepiness and a low mood

    by Anna Sandner

  • Guide

    Enough with the detox fad

    by Annalina Jegg

  • Guide

    Saliva, toothpaste or plasters: what really works on itchy mosquito bites?

    by Anna Sandner