Set of 3 Asian Santoku knives from Berlinger Haus Phantom. Ideal for portioning meat and fish, as well as cutting vegetables. The knives are made from high-quality Japanese stainless steel. Solid, with a half-mother-of-pearl layer. The Japanese Santoku knife is an increasingly popular variant of the chef's knife in the West. It is a versatile knife for slicing, chopping, and dicing. It features a specially profiled blade that allows you to move the knife back and forth, significantly easing the cutting process. It differs from a traditional chef's knife in that its blade is wider and more angled. For this reason, the Santoku knife combines the advantages of a Chinese knife (e.g., the ability to carry vegetables on the blade) with those of a traditional chef's knife (e.g., cutting precision, versatility). Package includes: - Santoku knife 17.5 cm - Santoku knife 12.5 cm - Santoku knife 9.5 cm. All packaged in a tasteful, magnet-closure cardboard box with soft foam extrusion.
Cutlery type | Knife |
Set contents | 3 Piece |
Material | Stainless steel |
Item number | 21038550 |
Manufacturer | BerlingerHaus |
Category | Cutlery |
Release date | 1.6.2022 |
Material | Stainless steel |
Cutlery type | Knife |
Set contents | 3 Piece |
CO₂-Emission | |
Climate contribution |
Blade length | 17.50 cm |
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