The Hendi gastronorm lid is a professional accessory for the hospitality industry and kitchen, specifically designed for use with sous-vide sticks. This lid is made from high-quality, transparent polycarbonate that is not only durable but also temperature-resistant. With a temperature resistance of -40°C to +110°C, the lid is ideal for various cooking methods, including sous-vide. The transparent material allows for easy visual inspection of the contents without the need to remove the lid. Additionally, the material does not absorb odors or flavors, preserving the freshness of the food. The lid is suitable for stainless steel gastronorm containers from the Profi Line and can be easily cleaned in the dishwasher, making maintenance and handling convenient.

• Cutout for sous-vide stick 222645
• Temperature resistant from -40°C to +110°C
• Does not absorb odors or flavors.