The resistant material of the wrought-iron Petromax pan can be brought to maximum temperatures. Thanks to its excellent thermal conductivity, the heat of the pan is transferred directly to the food to be fried and provides an inimitable frying result for meat, fish and vegetables. Furthermore, wrought iron is not only extremely durable, but the quality of the pan increases with every use! No sticking thanks to unique surface structure. The unique surface structure of the pan forms a sealing protective layer from the very first use. This patina, which is characteristic of wrought-iron pans, continues to develop with each use. The pan surface becomes darker, more robust and makes the Petromax pan an indispensable companion in the kitchen: roasting, frying and braising succeeds without the food sticking. The rustic pan is also suitable for stylish serving and sits securely in the hand thanks to the separately welded handle. Technical data: Diameter at the upper edge (inside): 32 cm. Diameter at the bottom of the pan (inside): 25 cm. Diameter of the bottom of the pan (outside): 25.5 cm.