Crisp on the outside, tender and juicy on the inside. In the frying pan with ceramic sealing you can fry any piece of meat or even shredded meat, whether beef, pork or veal, exactly to the point. Deglazed with broth or wine, the perfect basis for the right sauce is created in no time at all. Fried potatoes or rösti also become crispy and brown evenly on all sides. With the diameters of 20 and 28 cm you have the right pan for every dish. The stainless steel base with aluminium core conducts heat quickly and evenly. Ceramic sealings are particularly robust and heat-resistant and thus ensure that cooking is a pleasure for a long time. Suitable for use in the oven. Suitable for all common types of cookers