Silit Wuhan

Stainless steel, 28 cm, Wok

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The high, spherically curved Silit pan is a pot, steam cooker and deep fryer in one and is one of the most important cooking utensils in Asia. And we love the wok too: Not only can it be used to prepare authentic Asian dishes, it can also be used to steam, braise and stew any type of vegetable, meat and fish. The best known cooking method is, of course, stir-frying, when the ingredients are sautéed briefly and sharply while stirring constantly. A lid (not included) keeps the steam in the wok during steaming, high-quality materials transfer the heat evenly to the interior of the wok and store it. Silit Woks with their stylish design can be served directly on the table.

Key specifications
Compatible stove types	Electric, Gas, Glass ceramic, Halogen, Induction, Oven
Material	Stainless steel
Coating	Non-stick coating
Diameter opening	28 cm
Cookware type	Wok
Item number	322254