The Canton wok pan combines authentic Asian tradition with modern manufacturing techniques. Its minimalist design is inspired by the traditional woks of simple street kitchens, making it a versatile all-rounder for East Asian cuisine. The high-quality carbon steel ensures high temperature resistance and develops a natural non-stick effect over time. The material is particularly robust and suitable for all types of cooking utensils. A special heat treatment also protects against rust and dirt. Thanks to the thinly drawn pan body, the wok pan is especially lightweight, allowing for effortless handling. The ergonomic wooden handle remains cool and ensures safe use. As it is a natural product, the handle features individual grain patterns.