With the la mer Cocotte from Staub, you can serve dishes in a cooking vessel that offers you numerous preparation options. In this Dutch oven, you can braise roasts, casseroles, or fish dishes. The Cocotte is made of cast iron. The interior features a matte black enamel coating that creates a pleasant roasting note when searing food. The oval cast iron roaster retains heat and releases it slowly and evenly, allowing food to be cooked particularly gently. It also keeps already served dishes warm for a long time on the table. At the same time, the roaster is suitable for cooling desserts, as it retains both heat and cold, keeping your desserts fresh for an extended period. The oval Cocotte measures 37.5 cm in length with handles, 31 cm in width, and 16.7 cm in height with the lid. It has a total capacity of 5.5 liters. You can use the Cocotte on all heat sources, including induction cooktops. Two handles make transportation easier. A special droplet structure in the lid creates a self-moisturizing system that gently rains your dishes with condensation, making meat particularly tender. With the practical Dutch oven from the La Cocotte series, you have an elegant and functional roaster at your disposal, allowing you to fully unleash your creativity in cooking.