The special fork with its distinctive two prongs is primarily used for serving cold cuts. It allows for the ideal picking up and distributing of slices of sausage, small pieces of cheese, or fish bites on plates. Additionally, it is an essential serving utensil at the buffet: whether it's carpaccio, roast beef, Parma ham, or salmon - the handy model is discreetly placed at the edge of the plate, enabling quick and uncomplicated use. Left, right, or rather on the back? With the innovative WMF Corvo cutlery, you can place the knife on either side - a real eye-catcher for any table. This unique feature was designed by Köhler & Wilms. Resting on the blade, the handle of the knife visually complements the spoon and fork. As usual, resting on the side, the handle of the knife dominates. You will see: setting a table can be fun. Depending on how you position the knife, you can create a new look with the same cutlery. All pieces are sleek, matte, and comfortable to hold - and thanks to Cromargan protect, they ensure long-lasting enjoyment. Corvo is listed on the barcode and Cromargan protect on the packaging, as WMF uses the same box for different items.