The practical and easy-care Classic stainless steel cooking pot with non-stick coating and glass lid is perfectly suited for daily use in the family kitchen. Whether preparing delicate vegetables or a delicious stew, cooking in the Classic pot is effortless. The three-layer non-stick coating with titanium particles impresses with its durability, is ideal for low-fat cooking, and prevents food from sticking.

The thick base optimally retains heat and distributes it evenly across the food. The Bakelite side handles remain cool even at high temperatures. The glass lid with steam vent allows for convenient visibility while cooking and prevents unnecessary heat loss or vacuum formation. The easy cleaning saves time and water, making it another great advantage of this practical cooking pot.